Millburn 18 Year Old 1975 Rare Malts - 70cl 58.9% No Box
Millburn 18 Year Old 1975 Rare Malts - 70cl 58.9% No Box
Millburn 18 Year Old 1975 Rare Malts - 70cl 58.9% No Box
Millburn 18 Year Old 1975 Rare Malts - 70cl 58.9% No Box

Description

.Millburn 18 Year Old 1975 Rare Malts 58.9% is a rare and sought-after single malt scotch whisky. Matured for 18 years before bottling, this limited edition release was presented at natural cask strength of 58.9% abv and is part of the Rare Malts Selection from Diageo's portfolio of single malt distilleries.

Millburn 18 Year Old 1975 Rare Malts - 70cl 58.9% No Box

£749.99

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Description

.Millburn 18 Year Old 1975 Rare Malts 58.9% is a rare and sought-after single malt scotch whisky. Matured for 18 years before bottling, this limited edition release was presented at natural cask strength of 58.9% abv and is part of the Rare Malts Selection from Diageo's portfolio of single malt distilleries.

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Tasting Journey

swatches

Colour

Yellow Gold

brandy

NOSE

Aromas of seaweed, green fruits, little vanilla, citrus and limes.

palette

Palate

A taste green apples, pears, dry hay and wet tobacco.

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FINSIH

Lasting warm finish with peach, banana, grapefruits and spice.

“I'm protected from both UVA and UVB rays. I've worn it on long hikes and beach days, and it has never let me down..”

Sarah Jackson

32 years old

park

Region

Highlands

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Style

Single malt and Cask strength

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Age

18 Year Old

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Country

Scotland

wine

Distillery

Millburn

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Cask Type

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about the distillery

Millburn Distillery

The distillery was founded as "Inverness Distillery" by Mr. Welsh in 1807 (sixteen years before the passage of the Excise Act of 1823, which legalized whisky distillation.) It came under the control of James Rose and Alexander MacDonald in 1825, but the company was sold off four years later. Millburn became part of the Distillers Company Ltd. family as a result of the 1935 merger of Booth's with William Sanderson & Co., which itself was purchased by DCL in 1937. DCL moved Millburn under the control of Scottish Malt Distillers Ltd in 1943. Millburn ran steadily until 1985, when the increasing depth of the whisky loch forced its closure. Any chance of it reopening were stymied in 1990 when a restaurant chain bought the site and renamed the building The Auld Distillery, though with the trend for small-scale distilling who knows if a micro-site might just spring up. It would be the least Inverness deserves.

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