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Invergordan 25-Year-Old 1997-2022 Yellow Edition is a rare and distinguished release from the Invergordon distillery. At 25 years old, this whisky has been aged for a quarter of a century, which contributes to its complexity. The long maturation process allows the whisky to develop rich and nuanced flavors, with oakiness, subtle sweetness, and depth. At 51.3% alcohol by volume, it is a cask-strength whisky that delivers a bold, full-bodied profile. With this higher ABV, you’ll find the flavors are more intense. This specific edition is part of a limited or special series from Invergordon. These releases often feature a unique cask aging process, exclusive blends, or special characteristics that make them stand out from the standard offerings.
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Yellow Gold
Aromas of dried fruits, slight smokiness, warm spices, vanilla, slight caramel, floral note and a hint of leather.
Taste of dark fruits (blackberries, plums, and cherries), oaky flavors, caramel and vanilla. A hint of dried citrus peel, spicy cinnamon and pepper notes.
A long, warming finish with lingering fruit, oak, caramel, smoky undertones and a slight peppery punch at the end.
Sarah Jackson
32 years old
Highlands
Single Grain
25 Year Old
Scotland
Brave New Spirits
Bourbon Hogshead
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about the distillery
Invergordan Distillery
Invergordon Single Grain Scotch Whisky Distillery was founded in 1959 and started operations in 1961. The town is named after a local laird - Sir William Gordon in the 18th century, evolved into a commercial port and then naval port in the early 1900s. Whilst the whisky itself is a hidden gem, the town is one of Scotland’s busiest cruise ship ports – an affluent audience of world travellers using the Cromarty Firth harbour as a gateway to explore Loch Ness, Culloden, and some glorious Highland castles. Single Grain Scotch Whiskies are made from a mix of malted and unmalted grains and distilled in tall column stills in a similar fashion to American Bourbon rather than in the pot stills used for Single Malts. The resulting whiskies tend to be smoother and more mellow in character than their Single Malt cousins and are more readily influenced by casks during the maturation process.
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