Campbeltown Loch Blended Malt Scotch Whisky - 70cl 46%

Campbeltown Loch Blended Malt Scotch Whisky - 70cl 46%

$37.78
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Campbeltown Loch Blended Malt Scotch Whisky - 70cl 46%

Campbeltown Loch Blended Malt Scotch Whisky - 70cl 46%

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Tasting Journey

Age No Age Statement
Distillery Springbank
Region Campbeltown
Cask Type Ex- Bourbon and Ex-Sherry
Style Scotch and Malt
Colour

Pale Gold

Nose

Aromas of light peaty smoke, salty sea breeze note, brine, seaweed, slight earthiness, dried fruit, vanilla, caramel and with a woody spicy undertone.

Palate

Taste of malt sweetness, caramel, toffee, buttery biscuit, a touch of spicy oak, faint note of dark chocolate, leather, and dried stone fruits.

Finish

A long and warming finish with peat smoke, lingering notes of oak, trace of smoked almonds and the maritime influence stays with you leaving a slightly dry and earthy finish.

About This Whisky

Campbeltown Loch Blended Malt Scotch Whisky is a premium expression that embodies the heritage, tradition, and craftsmanship of one of Scotland’s most historic whisky-producing regions. Bottled at 46% ABV, this 70cl blended malt offers whisky lovers a rich and authentic taste of Campbeltown’s coastal character.

Unlike standard blended whisky, which combines both malt and grain spirits, Campbeltown Loch is a true blended malt Scotch, created exclusively from single malt whiskies. Carefully selected from multiple Campbeltown distilleries—including the legendary Springbank, Glen Scotia, and others—this blend showcases the region’s unique style and diversity of flavour.

Expect a whisky that balances maritime salinity, gentle smoke, and rich malt complexity, resulting in a dram that is both distinctive and approachable. Its coastal influence and depth of flavour make it a perfect choice for both seasoned whisky enthusiasts and newcomers exploring the world of Campbeltown Scotch whisky.

Key Features

  • Type: Blended Malt Scotch Whisky (no grain whisky)

  • Volume: 70cl

  • Strength: 46% ABV

  • Region: Campbeltown, Scotland

  • Distilleries Included: Springbank, Glen Scotia, and other local producers

  • Flavour Profile: Rich, complex, coastal, lightly smoky, maritime character

Why Choose Campbeltown Loch Blended Malt?

  • Authentic Campbeltown whisky heritage in every sip

  • Crafted from 100% single malt whiskies

  • Showcases the unique coastal and maritime influence of the region

  • Bottled at a higher ABV for enhanced flavour and mouthfeel

  • A versatile Scotch—ideal for sipping neat, with a splash of water, or as part of a refined whisky collection



About

Springbank Distillery

Springbank Distillery is one of Scotland’s most iconic and traditional Campbeltown Scotch whisky distilleries, renowned for producing handcrafted single malt Scotch whisky using time-honoured methods. Located in Campbeltown, Scotland, Springbank is one of the last remaining distilleries in what was once known as the “whisky capital of the world.”

Location

Springbank Distillery is based in Campbeltown, on the Kintyre Peninsula, a historic whisky region recognised as one of the official Scotch whisky-producing areas.

History

Founded: 1828

One of Scotland’s oldest independent distilleries

Family-owned by J&A Mitchell & Co. Ltd

One of the few distilleries in Scotland to remain independently owned and operated

Springbank has maintained traditional production methods for nearly two centuries, making it highly respected among whisky enthusiasts.

Whisky Style

Springbank is known for producing a distinctive Campbeltown style whisky, often described as:

Light to medium peat smoke

Maritime salinity and coastal character

Oily, complex texture

Malt sweetness with spice and fruit

Subtle industrial and earthy notes

Its whisky is often considered complex, balanced, and slightly funky, setting it apart from other regions.

Unique Production Process

Springbank is famous for carrying out 100% of the production process on-site, which is rare in modern Scotch whisky production:

Traditional floor malting (partial)

Milling, mashing, fermentation, distillation, and maturation all done at the distillery

Uses 2.5 times distillation (unique to Springbank)

Mix of lightly peated and unpeated malt

Three Core Brands Produced

Springbank Distillery produces three distinct whisky styles:

Springbank – lightly peated, complex and maritime

Longrow – heavily peated, smoky style

Hazelburn – unpeated, triple-distilled and lighter

Popular Springbank Expressions

Springbank 10 Year Old – flagship expression, balanced and coastal

Springbank 12 Year Old Cask Strength – richer, more intense

Springbank 15 Year Old – more sherry influence and depth

Springbank 18 Year Old – complex and highly sought-after

Springbank Local Barley series – limited, collectible releases

Reputation & Collectability

Springbank is one of the most sought-after whisky brands globally due to:

Limited production

Traditional methods

High quality and consistency

Strong demand among collectors

Many Springbank releases sell out quickly and often increase in value on the secondary market.

Interesting Fact

Springbank is one of the few distilleries in Scotland that still malts a portion of its own barley on-site, preserving a traditional craft that has largely disappeared elsewhere.

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