This is the first batch of super heavily peated Kilkerran whisky from the Glengyle distilery on Campbeltown. Peated to a ppm level of 84 ppm, bottled at a cask strength of 59.3% abv and matured in a combination of ex bourbon and ex sherry casks (55% bourbon & 45% sherry) this packs quite a punch!!
Nose - Fresh apples. mixed seeds, strawberry laces and confectionary sweets. Smouldering campfire and toasted marshmallows.
Palate - Grlled fruit, cooking popcorn, caramelised brown sugar, puff pastry and peppermint creams.
Finish - Toasted oats, salted beef, butter, parma ham and crushed vanilla pods.
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