Glenglassaugh 10 Year Old2 011 Rare Cask - 70cl 59.5%

Glenglassaugh 10 Year Old2 011 Rare Cask - 70cl 59.5%

£89.20
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Glenglassaugh 10 Year Old2 011 Rare Cask - 70cl 59.5%
  • Glenglassaugh 10 Year Old2 011 Rare Cask - 70cl 59.5%
  • Glenglassaugh 10 Year Old2 011 Rare Cask - 70cl 59.5%
Glenglassaugh 10 Year Old2 011 Rare Cask - 70cl 59.5%

Glenglassaugh 10 Year Old2 011 Rare Cask - 70cl 59.5%

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Tasting Journey

Age 10 Year Old
Distillery Glenglassaugh
Region Highlands
Cask Type Spanish Wine Hogshead Cask
Style Malt
Colour

Gold Brown

Nose

Ripe cherries, figs, and subtle cocoa, with soft vanilla and a gentle coastal freshness.

Palate

Bold and layered, with warming spice, tropical fruit notes like banana, creamy coconut, and the malt’s underlying richness.

Finish

Long, dry, and warming, with lingering dark chocolate, gentle spice, and a hint of zesty bitterness.

About This Whisky

A vibrant single malt from Scotland’s northeastern coast, this 10‑year‑old Glenglassaugh is bottled at cask strength (59.5%), showcasing the full intensity of a carefully selected Spanish‑wine hogshead. Rich and expressive, it opens with aromas of ripe cherries, figs, and subtle cocoa, layered with soft vanilla notes. On the palate, bold spice meets tropical sweetness — think clove, creamy banana, and gentle coconut — all balanced by the underlying malt character. The finish is long, dry, and warming, with lingering dark‑chocolate and a hint of zesty bitterness. Powerful yet elegant, this Rare Cask expression is a celebration of single-cask craftsmanship, perfect for sipping slowly or sharing with fellow whisky enthusiasts.

About

Glenglassaugh Distillery

Glenglassaugh Distillery is a historic Highland Scotch whisky distillery located on the north-east coast of Scotland near Portsoy, Aberdeenshire. Renowned for its unique coastal location, Glenglassaugh produces distinctive Highland single malt Scotch whisky with a signature balance of fresh fruit, coastal influence, and gentle oak character.

Location

Glenglassaugh sits right on the edge of the Moray Firth, making it one of the few Scottish distilleries with warehouses directly exposed to the sea. This coastal setting contributes subtle maritime notes to the whisky.

History

Founded: 1875

Experienced multiple periods of closure throughout the 20th century

Reopened: 2008 after more than 20 years of silence

Currently owned by Brown-Forman (also owners of BenRiach and GlenDronach)

The distillery has undergone a significant revival in recent years, gaining recognition for its modern yet characterful single malts.

Whisky Style

Glenglassaugh is known for a fresh, fruity, and coastal Highland style, typically featuring:

Tropical fruits (pineapple, mango)

Citrus and orchard fruits

Honey and vanilla sweetness

Light coastal salinity

Gentle spice and oak

Unlike many Highland distilleries, Glenglassaugh often highlights its coastal maturation, giving its whisky a slightly maritime edge.

Production

Key features of Glenglassaugh’s whisky production include:

Traditional copper pot still distillation

Long fermentation to enhance fruity character

Use of a variety of cask types, including:

Ex-bourbon casks

Sherry casks

Wine and specialty casks

Focus on small-batch and innovative cask finishes

Popular Glenglassaugh Expressions

Glenglassaugh Revival – flagship expression, fruity and coastal

Glenglassaugh Evolution – matured in Tennessee whiskey casks

Glenglassaugh Torfa – peated expression

Glenglassaugh Sandend – coastal-inspired release

Limited & single cask bottlings – often highly sought-after

Interesting Fact

Glenglassaugh is one of the few distilleries where you can see whisky warehouses right on the shoreline, meaning casks are matured just metres from the sea—contributing to its distinctive coastal character.

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