Laphroaig 25 Year Old Cask Strength (2023 Release) - 70cl 47.3%

Laphroaig 25 Year Old Cask Strength (2023 Release) - 70cl 47.3%

£425.00
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Laphroaig 25 Year Old Cask Strength (2023 Release) - 70cl 47.3%

Laphroaig 25 Year Old Cask Strength (2023 Release) - 70cl 47.3%

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Tasting Journey

Age 25 Year Old
Distillery Laphroaig
Region Islay
Cask Type American Oak and Ex-Bourbon Casks
Style Malt and Scotch
Colour

Pale Gold

Nose

Aromas of pear drops, warm pastry, orchard fruits, custard smoke and cinnamon spice.

Palate

Taste of tropical fruits such as pineapple, peach, mango, orange and white pepper.

Finish

A long and soft finish with a smokey aftertaste.

About This Whisky

Laphroaig 25-Year-Old is a 2023 edition (batch 2023), non–chill‑filtered, full cask strength at 47.3% ABV. The 2023 bottling is a refined expression of Laphroaig’s signature coastal peat, matured for a quarter century in ex‑bourbon barrels. Ideal for advanced whisky lovers seeking depth, character, and the gentle evolution of Islay peat over decades.


About Laphroaig

Laphroaig Distillery

Founded in 1815 by Donald and Alexander Johnston. The Johnstons who founded Laphroaig were from the Clan Donald and are likely to be from the MacIain of Ardnamurchan branch of the clan. The family anglicised their name to Johnston. In 2014 the distillery was purchased by Suntory Holdings (a subsidiary of Suntory Holdings of Japan). The distillery is situated on the South coast of Islay, Scotland. Among other known distilleries such as Lagavulin, Ardbeg and Port Ellen. "Laphroaig" comes from the Gaelic "lag bhroig" meaning "the hollow of the broad bay". Laphroaig uses malted barley dried over a peat fire, using locally cut Islay peat. This gives its whisky its distinctive medicinal and smoky flavor. The Kilbride Stream, which flows through peat bogs and softens the water with minerals and phenols. Onion-shaped stills with a pronounced "swan neck," contributing to its unique spirit character. Maturation takes place close to the sea in traditional dunnage warehouses, adding a maritime influence to the whisky.

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