Caol Ila 20 Year Old 1977 Rare Malts - 75cl 61.3%

Caol Ila 20 Year Old 1977 Rare Malts - 75cl 61.3%

£3,499.00
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Caol Ila 20 Year Old 1977 Rare Malts - 75cl 61.3%

Caol Ila 20 Year Old 1977 Rare Malts - 75cl 61.3%

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Tasting Journey

Age 20 Year Old
Distillery Caol Ila
Region Islay
Cask Type Ex Bourbon
Style Malt and Scotch
Colour

Deep Amber

Nose

Aromas of maritime, smoke, and a subtle sweetness. Hints of dried fruits and spices.

Palate

Taste of peat smoke, citrus fruits, and a touch of vanilla, balanced with a slight brininess that reflects its Islay origins.

Finish

Long and complex, with lingering notes of smoke and spice.

About This Whisky

Caol Ila 20 Year Old 1977 – Rare Malts Selection (75cl, 61.3% ABV)

The Caol Ila 20 Year Old 1977 Rare Malts Selection is an exceptional Islay single malt Scotch whisky that exemplifies the raw character and intensity of the island’s distilling tradition. Distilled in 1977 and bottled in the Rare Malts Selection by Diageo, this release is bottled at cask strength – 61.3% ABV – and presented in the original 75cl vintage packaging.

With only a limited number of bottles ever released, this 20-year-old Caol Ila is a must-have for serious collectors, Islay whisky connoisseurs, and anyone searching for rare Scotch whisky with provenance and power. Expect classic Caol Ila tasting notes: medicinal peat smoke, maritime salinity, charcoal, dried fruits, and a lingering, oily finish with remarkable balance despite its high ABV.

The Rare Malts series is widely respected for showcasing rare and discontinued single malts, and this 1977 vintage Caol Ila stands as one of the most sought-after in the lineup. Perfect for investment, gifting, or a truly special tasting experience.

 

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About Caol Ila

Caol Ila Distillery

Caol Ila Distillery is one of the most important and recognisable producers of Islay single malt Scotch whisky, located on the rugged east coast of the Isle of Islay, Scotland. Known for its elegant, smoky, and coastal style, Caol Ila produces a lighter, more refined peat profile compared to some of its Islay neighbours.

Location

Caol Ila sits near Port Askaig, overlooking the Sound of Islay, with views across to the Isle of Jura. Its coastal location plays a key role in the whisky’s maritime character.

History

Founded: 1846

Founded by Hector Henderson

Rebuilt and modernised in the 1970s

Owned by Diageo

Caol Ila is one of the largest distilleries on Islay and produces a significant volume of whisky, much of which is used in blends such as Johnnie Walker.

Whisky Style

Caol Ila is known for a clean, balanced Islay style, typically featuring:

Light to medium peat smoke

Fresh citrus and green apple

Sweet malt and vanilla

Coastal salinity and sea air

Gentle spice and pepper

Compared to heavier Islay whiskies (like Laphroaig or Ardbeg), Caol Ila is often described as more approachable and elegant, while still delivering classic Islay smoke.

Production

Key features of Caol Ila’s production:

Large copper pot stills producing a lighter spirit

Use of peated barley (typically around 30–35 ppm)

Long fermentation for added fruitiness

Maturation primarily in ex-bourbon oak casks

Occasional unpeated runs for blending

Popular Caol Ila Whisky Expressions

Caol Ila 12 Year Old – flagship expression, balanced and smoky

Caol Ila 18 Year Old – more refined with added depth and sweetness

Caol Ila Distillers Edition – finished in Moscatel wine casks

Independent Bottlings – often cask strength and highly sought-after

Interesting Fact

Despite being a major producer of peated whisky, Caol Ila also produces unpeated spirit for a few weeks each year, which is primarily used in blends.

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