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The Macleod’s Regional Malts collection comprises a selection of single malt Scotch whiskies, which is believed to be the most representative of their particular region. Bottled from stocks of some of the best-known single malts, the range takes consumers on a sensory journey through the whisky regions of Scotland and includes a Highland, Island and Speyside. Nose: Smoke and embers, peaty and nutty. Notes of sherry and citrus. Palate: Intense smoke, pet with the zest of a lemon. Sweetness, salted caramel and hazelnuts. Finish: Medium-long, embers once again, light ashes.