The Glenglassaugh distillery were extremely pleased with their first whisky to be made since its reopening in 2008. Hence the name revival. On the nose, you notice roasted almonds, milk and honey. On the palate, you receive the spiced oak flavour, softened by chocolate creamyness with delicious grated nuts. The finish has a clear sherry mid lasting effect with toffee and caramel chews.