Matured in second-fill Oloroso Sherry casks and American oak ex-bourbon barrels for a long 25 years, a well-aged release of this incredibly popular heavily-peated single malt from Islay.  Laphroaig aged for quarter of a century and bottled, without chill filtration, at 48.9% abv.   Nose: Initial Sherry sweetness followed by an Islay peat tang.Palate: Burst of peat restrained by a Sherry sweetness that develops into a spicy apple fruitiness.Finish: Very long and slightly dry.