The Macallan Aera, released in 2018 for the Taiwanese market, is a bold release for the Speyside distillery. Matured primarily in Sherry Seasoned Oak casks, the distillery claims 'an exquisite whisky experience' - we couldn't agree more.
Nose: Well balanced with vanilla, dried and citrus fruits.
Palate: Hints of chocolate, dried fruit, smooth honey with a sweet citrus burst.
Finish: Medium to long, with lingering vanilla and a gentle warmth.
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