Sangsom Thailand Rum - 70cl 40%

Sangsom Thailand Rum - 70cl 40%

£20.50
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Sangsom Thailand Rum - 70cl 40%
  • Sangsom Thailand Rum - 70cl 40%
Sangsom Thailand Rum - 70cl 40%

Sangsom Thailand Rum - 70cl 40%

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Tasting Journey

Age No Aged Statement
Distillery Mezcal
Nose

Rich aromas of vanilla, caramel, honey, tropical fruits, toasted coconut, cinnamon, and gentle oak.

Palate

Smooth and rounded with flavours of butterscotch, vanilla, caramelised sugar, ripe banana, dried tropical fruits, toasted oak, baking spices, and subtle molasses sweetness.

Finish

A long, mellow, and warming finish with lingering notes of vanilla, honey, oak spice, caramel, and tropical fruit.

About This Whisky

SangSom Thailand Rum – 70cl 40% ABV

Discover the rich and distinctive character of SangSom Thailand Rum – 70cl 40% ABV, Thailand's best-selling premium rum and one of Southeast Asia's most iconic spirits. Produced from the finest sugarcane molasses and expertly matured in oak casks, SangSom delivers a smooth, full-bodied drinking experience that has made it a favourite throughout Thailand and around the world.

Crafted using traditional distillation methods and aged in carefully selected oak barrels, SangSom Rum develops a unique flavour profile featuring notes of tropical fruit, vanilla, caramel, honey, warm spices, and toasted oak. Its smooth finish and balanced sweetness make it incredibly versatile, whether enjoyed neat, over ice, or as the base for classic and tropical rum cocktails.

Often referred to as Thailand's national rum, SangSom has built a worldwide reputation for quality and consistency since its launch in 1977. It has also received numerous international awards, cementing its status as one of Asia's leading premium rum brands.

Whether you're recreating the flavours of Thailand, expanding your rum collection, or looking for an excellent mixing rum, SangSom Thailand Rum is an outstanding choice for any rum enthusiast.

Key Features

  • Brand: SangSom
  • Spirit Type: Thai Rum
  • Country of Origin: Thailand
  • ABV: 40%
  • Volume: 70cl
  • Produced from Sugarcane Molasses
  • Oak Cask-Matured
  • Thailand's Best-Selling Rum
  • Award-Winning Asian Rum
  • Ideal for Cocktails or Enjoying Neat

Why Buy SangSom Thailand Rum?

SangSom has become synonymous with premium Thai rum thanks to its exceptional quality, approachable flavour profile, and remarkable versatility. Whether served with cola, soda water, ginger ale, or fresh tropical fruit, it provides a smooth and flavourful drinking experience that reflects Thailand's rich distilling heritage.

Its affordable price, award-winning reputation, and worldwide popularity make it a staple for rum lovers and cocktail enthusiasts alike.

Perfect For

  • Rum enthusiasts
  • Thai spirit lovers
  • Tropical rum cocktails
  • Rum and cola
  • Mojitos
  • Daiquiris
  • Mai Tais
  • Home bars
  • Summer entertaining
  • Gifting for rum lovers

Cocktail Suggestions

  • SangSom & Cola
  • Thailand Rum & Soda
  • Classic Rum Punch
  • Mojito
  • Daiquiri
  • Mai Tai
  • Cuba Libre
  • Tropical Rum Mule

About SangSom

First introduced in 1977, SangSom has become Thailand's most recognised and best-selling rum. Produced by SangSom Co. Ltd., the brand is exported to more than 20 countries and has won numerous international awards for its quality. Despite often being associated with Thailand's vibrant nightlife and beach destinations, SangSom is equally appreciated for its smooth character and premium craftsmanship.

About Sangsom Distillery

Sangsom Distillery

Founded in 1977, SangSom Distillery (SangSom Co., Ltd.) is one of Thailand’s oldest and most prominent distilleries. It’s located in Nakhon Pathom Province, near Bangkok, covering a large industrial site of over 200 rai with thousands of employees. Locally, SangSom is frequently referred to as “Thai whiskey”, although it is technically a rum. The term "whiskey" is commonly used in Thailand to mean any amber-coloured spirit. In 2011, SangSom expanded its portfolio by launching the premium Phraya line, crafted with “deep maturation” in lagoon-adjacent warehouses. This innovation reflects the distillery’s commitment to blending tradition with modern quality techniques.

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